18L superior soy sauce

1. superior dark soy sauce 2. Offer OEM and buyer's label is acceptable 3. ISO,HALAL,HACCP,FDA,QS

18L prepared superior light soy sauce  

Soy sauce is one of the world's oldest condiments and has been used in China for more than 2,500 years. It is made from fermenting a mixture of mashed soybeans, salt, and enzymes. It is also made artificially through a chemical process known as acid hydrolysis.

 

 

Soy sauce is a traditional ingredient in East and Southeast Asian cuisines, where it is used in cooking and as a condiment. It originated in China in the 2nd century BCE and spread throughout Asia. In recent times, it is used in Western cuisine and prepared foods. 

                                                 

      

ABOUT US

A professional manufacturer founded in 1997, in Zhuhai City, Guangdong Province, China.   A gold supplier of  china catering industry
Main Products	wasabi paste, wasabi powder, soy sauce for sushi and sashimi(Japanese soy sauce),sushi vinegar, tempura
Payment	T/T L/C Western Union USD/RMB/HKD FOB/CNF
Delivery	LCL Less Than Container Load is available Lead time would be within 25 days
Sample	sample Free
Certificate	BRC,ISO, Halal, HACCP, FAD,QS

 We have attained the QS,ISO, FDA ,HALAL,  HACCP certification. 

Last OCT we joined Anuga in Germany. At March, we attended Foodex Japan2012,this June we went to FISPAL,Brazil.

Thank you so much for your valuable time and kind attention to our products and company.

18L superior soy sauce